A Game-Changing Black Ketchup with a Complicated Past
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McMai Blackchup Ketchup
Ürünstar 5.0

McMai Blackchup Ketchup

This ketchup's got a secret ingredient that'll change the game - a hint of black pepper that adds serious depth to your meals. I'm talking burgers, fries, or just a dip for your favorite snacks. It's the perfect way to level up your flavor.
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A Game-Changing Black Ketchup with a Complicated Past

summarizeEditor's Summary

I stumbled upon BlackChup's black ketchup while browsing Lenta, and I'm super glad I did. The first thing that caught my eye was the unique, dark color, which is achieved using activated charcoal as a food coloring. This makes the ketchup safer to eat and gives it a really cool aesthetic. The price is super affordable at 67 rubles for a small 270-gram bottle, and the ingredient list is decent, with cornstarch as a thickener and Tabasco pepper and sweet Thai pepper as flavor enhancers. I was a bit hesitant about the spiciness, but it's actually pretty mild, and you can always add milk or sour cream to tone it down if needed. Overall, I'm really impressed with this product and think it's worth trying out.

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settingsSpecifications

Tat8/10
Fiyat8/10
KararMükemmel
Kalite9/10
I was browsing Lenta one day when I stumbled upon BlackChup's black ketchup. The brand was new to me, and the product's dark color caught my eye. I'm a fan of black foods, having tried black pasta, baked goods, and even ice cream with activated charcoal or squid ink.
When I see something black, I'm intrigued. I decided to give this ketchup a try, despite the fact that it's spicy - not really my thing. I thought, 'If it's too spicy, I can always add some milk or sour cream to tone it down.'
The price was pretty affordable at 67 rubles for a small 270-gram bottle. What I liked about this ketchup is that it uses activated charcoal as a food coloring, making it a safer alternative to other artificial dyes. The ingredient list is decent, with cornstarch as a thickener, just like in most ketchups. The flavor enhancers include Tabasco pepper and sweet Thai pepper, while the chili pepper is listed as an actual ingredient, not just a flavor enhancer. The preservatives are sorbic acid and sodium benzoate, which are standard in the industry.
The packaging really stands out, with a large, eye-catching logo and the phrase 'Created under bombardment.' It's clear what they're referring to when you read the manufacturer's name - the 'Products of Donbass' trading house from Donetsk, Ukraine, a city that's been in the news for all the wrong reasons lately. It's heartening to see that despite the chaos, ordinary people are still working hard to produce quality products like this ketchup.
And the best part is that they've managed to create a delicious product. I was pleasantly surprised to find that it's not as spicy as I thought it would be, which I appreciated. The packaging might suggest that it's extremely hot, even labeling it a 'brutal sauce,' but in reality, it's just a moderate level of heat. The flavor is simply that of a good tomato ketchup, with the only unusual aspect being the color. Check out the photos - it's genuinely black, even darker than teriyaki sauce.
I was a bit skeptical about the flavor at first, but it's actually quite good. It's a great addition to any meal, and I think it would pair well with a variety of dishes. I've tried it with meatballs, and it's a great match. I'm also looking forward to trying it with some steaks - it's a real showstopper.
I'm really impressed with this ketchup. It's a unique product that's well-made and delicious. I appreciate the fact that it's made with activated charcoal, which makes it a safer alternative to other artificial dyes. The flavor is great, and it's a great addition to any meal. I would definitely recommend this ketchup to anyone looking for a new and interesting condiment.
Rating: 4.5/5 stars

live_helpFeatured FAQ

What makes BlackChup's black ketchup unique?

The use of activated charcoal as a food coloring makes it a safer alternative to other artificial dyes, and the unique ingredient list adds a nice depth to the ketchup.

Is the ketchup spicy?

The ketchup has a mild spiciness, but you can always add milk or sour cream to tone it down if needed.

What is the price of the ketchup?

The price is 67 rubles for a small 270-gram bottle.

What is the ingredient list like?

The ingredient list is relatively clean, with no artificial preservatives or flavor enhancers, but it does include cornstarch as a thickener and sorbic acid and sodium benzoate as preservatives.

Is the ketchup suitable for consumers with dietary restrictions or allergies?

The ketchup might not be suitable for consumers with certain dietary restrictions or allergies, so it's best to check the ingredient list carefully.

Can I return the ketchup if I don't like it?

Yes, you can return the ketchup if you're not satisfied with it, but please check the return policy carefully before making a purchase.

How long does the ketchup last?

The ketchup has a long shelf life due to the use of sorbic acid and sodium benzoate as preservatives, but it's best to check the packaging for the exact expiration date.

Can I use the ketchup as a condiment?

Yes, the ketchup can be used as a condiment, but it's best to use it sparingly due to its strong flavor.

check_circlePros

  • The use of activated charcoal as a food coloring is a total game-changer, making it a safer alternative to other artificial dyes.
  • The price is incredibly affordable, especially considering the unique ingredient list.
  • The flavor enhancers, including Tabasco pepper and sweet Thai pepper, add a nice depth to the ketchup.
  • The mild spiciness makes it accessible to a wide range of consumers.
  • The packaging is really eye-catching, with a large logo and the phrase 'Created under bombardment'.
  • The ingredient list is relatively clean, with no artificial preservatives or flavor enhancers.

cancelCons

  • The small 270-gram bottle might not be enough for some consumers, especially considering the price.
  • The presence of cornstarch as a thickener might be a turn-off for some health-conscious consumers.
  • The use of sorbic acid and sodium benzoate as preservatives might be a concern for some consumers.
  • The mild spiciness might not be enough for consumers who prefer a stronger kick.
  • The ketchup might not be suitable for consumers with certain dietary restrictions or allergies.
  • The lack of a larger bottle size option might be a limitation for some consumers.

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