Went back for more, but they were already sold out.
add_circle Pros
- Friendly price that feels like real value
- Deep, rich color that hints at antioxidants
- Aroma bursts right away – no long swirl needed
- Smooth palate with a subtle pepper kick and no sour bite
- Pairs effortlessly with simple pasta dishes and cheese boards
- Easy‑pull synthetic cork with the brand logo
- Consistent 750 ml size – perfect for sharing or solo sipping
remove_circle Cons
- Synthetic cork can let a tiny bit of air in if you store it for ages
- It sells out fast – you’ll have to hunt for the next bottle
- The finish is short; it doesn’t linger like more complex reds
- Lacks the depth and nuance of higher‑end Spanish wines
- Packaging is basic and not the flashiest on the shelf
- No detailed info on the vineyard or aging process
- Might feel a bit light with heavy, meat‑heavy meals
- The phytoestrogen claim isn’t backed by clear labeling
Gallery
Editor's Summary
I cracked open a 2021 Spanish dry red over the weekend and was pleasantly surprised. It pours a deep, classy color and hits the nose with pure grape aroma right away – no swirling needed. The palate is smooth, pepper‑spiced, and never turns sour, so it pairs nicely with pasta or a cheese board. The price is friendly and the synthetic cork is easy to pull, but the bottle disappeared fast after I tried to restock.
Specifications
\nSo over the weekend I popped open a dry red from Spain, 2021 vintage, and it even has a synthetic cork with the brand’s logo on it. I was curious to see how it would hold up after a long weekend.
\n \n\n\n\n\n\n\n\n\nIt pours a deep, classy color—exactly the shade I look for, because a richer hue usually means more antioxidants. Plus, it has phytoestrogens, which is a nice bonus as long as you don’t overdo it. I also noticed the aroma hits right away, no need to swirl for ages.
\n \n\n\n\n\n\n\n\n\nTaste? I liked it. It’s smooth with a hint of pepper, never sour, and the nose is pure grape—no harsh alcohol bite. It pairs nicely with a simple pasta or a cheese board.
\nEveryone raves about flavor and bouquet, but they don’t talk much about the after‑effects. Not gonna lie, this one left me feeling good and I woke up fine the next morning. I tried to grab another bottle—there was a promo for just 500 RUB—but the shelf was empty. The price tag was friendly too, which made the whole experience feel like a win.
\n \n\n\n\n\n\n\n\n\nI’d recommend it to anyone who enjoys a dry red. To me, the quality really outshines the price.
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